Cruises
StarCruises Concludes Culinary Cruise with Datuk Chef Wan Aboard Star Voyager
StarCruises completed a three-night culinary-themed sailing from Port Klang to Phuket and Penang (May 22-25, 2026) featuring celebrity chef Datuk Chef Wan in collaboration with De.Wan 1958. The cruise included live cooking demonstrations, curated dining, and interactive experiences. Following the positive response, StarCruises will expand operations from Singapore Cruise Center from May 31 to June 26, 2026, offering two to five-night itineraries to Pangkor Island, Tioman Island, Penang, and Vietnam.
